Pine resin hangs in the air and it clings to your clothes. East Texas smoke tends to feel softer and sweeter. The pace is slower than the big city counters.
Gilmer can handle a full tray without fuss. East TX Rust BBQ is a good place to start with brisket when you want a clean slice. Doc's Hot Links is the stop when smoked sausage is the whole plan and you want snap. Bubba's Fat Burgers & BBQ works when the group wants ribs and something familiar for everyone.
Lunch is the safest window before the room fills up. Taste the brisket first, then decide if you want sauce. If you are driving the back roads, keep leftovers wrapped tight and warm them gently later. Order enough for a second meal and call it a win.
