Lost Pines drives make Bastrop feel like a quick escape from the city. The air can smell like cedar and oak, and a long lunch fits the mood. Pick a place, then slow down for a minute before you head back to the highway.
Southside Market & Barbeque brings a meat market vibe with smoked sausage and straightforward brisket. Fitties BBQ can cover ribs and a simple tray when you want something casual. We Slaughter Barbecue is another option when you want a smaller, more personal counter rhythm.
Go earlier so you can choose cuts instead of settling for what is left. Build a BBQ plate lunch around brisket, then add one second meat and share it. After you eat, take a short drive under the pines and let the day stretch.
