Clark's Outpost Restaurant

Profile

Clark's Outpost Restaurant is a beloved BBQ destination in Tioga, Texas, where the smell of post oak smoke and the taste of tender meats have captured the hearts of locals and visitors alike. This old-school BBQ joint is committed to serving up authentic Texas-style barbecue, with a menu that features an array of mouth-watering dishes, including brisket, ribs, chicken, and the signature Brisket Tater Tots, which have been hailed as a game-changer by reviewers. The restaurant's use of an offset smoker and high-quality ingredients ensures that every bite is packed with flavor, and the friendly service, led by standout waitresses like Kelly, makes every dining experience feel like a warm welcome home.

The atmosphere at Clark's Outpost is quiet and unassuming, with a cozy charm that belies the restaurant's reputation as one of the best BBQ spots in the area. Reviewers have praised the restaurant's unique offerings, including the chicken fried steak, which is made in-house, and the apple crumble pie, which is served with a scoop of cinnamon ice cream. With online ordering, outdoor seating, and a bar serving up cold beer, Clark's Outpost has something for everyone, whether you're a local looking for a quick bite or a visitor seeking a authentic Texas BBQ experience. Whether you're in the mood for a hearty meal or just a taste of the local flavor, Clark's Outpost is a must-visit destination that is sure to leave you feeling full and satisfied.

With its strong reputation and loyal following, Clark's Outpost has become a staple of the Tioga community, and its commitment to quality and customer service has earned it a spot as one of the top-rated BBQ joints in the area. Whether you're a BBQ aficionado or just looking for a great meal, Clark's Outpost is a hidden gem that is sure to delight, with its rich flavors, friendly service, and cozy atmosphere making it a standout destination in the heart of Texas.

Business Hours

Closed now
Mon
Closed
Tue
Closed
Wed
11:00 am - 8:00 pm
Thu
11:00 am - 8:00 pm
Fri
11:00 am - 8:00 pm
Sat
11:00 am - 8:00 pm
Sun
Closed

Reviews

5 Comments
Overall Rating 4.4
Shawn Douglas (Google)
Nice and quiet atmosphere, great food, recommend the BBQ ribs. Thanks to Kelly Scott for the excellent service. Will definitely be coming back. Your missing out if your're not at Clark's.
Zachary Sanges (Google)
The service provided from Kelly, was amazing by far the best waitress at Clark's. The food was absolutely immaculate, nothing like it in a 50 mile radius, will always be a fan. Thanks once again Kelly for the great service.
Martha (Google)
We decided to go for a day trip to a few small towns near Celina and stopped for lunch at Clark's Outpost. It was a very pleasant experience. The food was delicious and desert was amazing - apple crumble pie with cinnamon ice cream. OMG! The service was also very friendly and it felt just like home. Well come back for sure!
Lane Hale (Google)
An absolutely fantastic place to eat. We got the Chicken Fried Steak, a cheeseburger, and some brisket tater tots. The Chicken fried steak was super flavorful, and was clearly made in house along with the gravy, fries, and mashed potatoes. The burger was incredibly juicy and flavorful, but be sure to have napkins on the ready. Finally, the brisket tater tots were delicious and seasoned to perfection. Overall this was a fantastic place to stop for a bite to eat, and we will be returning.Warning: you will need a to go box.
Ben C (Google)
The people are super friendly and nice. The food was old and ridiculously bland. I had the "smoked" rib plate. The smokiest thing was the Sysco Foods BBQ sauce. I asked if the potato salad was made fresh or from scratch they said yes. The server didn't lie he just doesn't know. It's all Sysco Foods they warm it up nothing is made from scratch, but they charge made from scratch prices. $29.99 for my rib plate. Great people but the food sucks.—————My reply to your reply—-1920 CSTThe quality of the food suggests it was not freshly prepared. The meat appeared to have been cooked hours earlier and reheated through steaming, resulting in subpar BBQ. The potato salad seemed to be a pre-packaged product, likely sourced from a food service provider such as Sysco Foods. If necessary, I can obtain a sample for laboratory testing to compare it against standard food service offerings to confirm its origin.The food was bad. I was polite about it because of how nice the people were.

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