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Pinkerton's Barbecue has established itself as one of the top BBQ destinations in San Antonio, with a reputation for serving high-quality, Texas-style barbecue. The restaurant's menu features a range of mouth-watering dishes, including tender and juicy brisket, which is often cited as a top dish by reviewers. The sausage is also a standout, with many considering it to be among the best they've had. Sides like mac and cheese, jalapeno cheese rice, and banana pudding are equally impressive, with reviewers praising their creamy, cheesy, and delicious flavors. The atmosphere of the restaurant is also noteworthy, with beautiful decor, high ceilings, and a modern BBQ vibe that sets it apart from more traditional BBQ joints.

The restaurant's commitment to quality and authenticity is evident in its use of an offset smoker fueled by post oak, which gives the meat a rich, smoky flavor. Pinkerton's has received numerous awards and accolades, including pitmaster awards, and has become a social media sensation, with many considering it a must-visit destination for BBQ enthusiasts. Despite its popularity, the restaurant remains committed to providing decent prices and a welcoming atmosphere, with outdoor seating, a bar, and craft beer available. Whether you're a local or just visiting San Antonio, Pinkerton's Barbecue is a must-try destination for anyone looking for delicious, authentic BBQ. With online ordering, reservations, and catering available, it's easy to plan a visit and experience the best of Texas-style barbecue for yourself.

The restaurant's popularity is evident in its long lines and frequent sell-outs, but reviewers agree that the wait is well worth it. With a strong online presence and a reputation for excellence, Pinkerton's Barbecue has become a leader in the San Antonio food scene, attracting visitors from all over the city and beyond. Whether you're in the mood for a classic BBQ favorites or something new and exciting, Pinkerton's has something for everyone, making it a great choice for families, groups, and solo diners alike. With its unique blend of traditional BBQ flavors and modern twists, Pinkerton's Barbecue is a true standout in the world of BBQ, and a must-visit destination for anyone looking to experience the best of Texas-style cuisine.

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Reviews

5 Comments

Overall Rating ★★★★★ 4.8

4Mr Mobley (Google)

★★★★★

Best bbq of your life --If you come to San Antonio, please do yourself a favor and stop here. My wife and I have been searching for a place like this (for a while). A place where you feel like the brisket, pulled pork, ribs & other items were made to perfection. We will be back! -- oh don't forget to try the banana pudding (it's so delicious)

Tameeka Williamson (Google)

★★★★★

The line was extremely long, but it moved very fast. They provided cold bottles of water while you waited in the line. It didn't seem long at all and it was pretty shaded so that made a big difference as well. Ordering was fast, after we figured out how to order. I would have liked to see more menu signs and at least two or three vegan options. The seating was nice and comfortable, the decor was beautiful with the deers and other animals mounted to the walls, high ceilings, containers available for leftovers, outdoor seating available etc Overall great place!

ryan levandoski (Google)

★★★★★

This place had a decent line out the door after 6 pm. Some items were sold out for day beef ribs and chicken. The atmosphere is great. The food line moves along pretty well. Got a nice sample of brisket turkey and pork ribs. The glaze on the ribs was tasty but a little sweet for me personally.

James C (Google)

★★★★★

One of the best BBQ places I have ever had. The brisket was tender and juicy, the beef rib was great, and the pulled pork was really good as well. The turkey was not salty and had a great bark. Also the sausage may be some of the best I have had.Sides were also very good. I liked the Mac and cheese and the potato salad.Highly recommend getting there early. We got there about 20 minutes before opening and by the time we were done ordering there was a line about 20 people deep.The way Pinkertons works is you get your bread and cold sides first, then move on to the hot sides, then the meat is sliced or prepared at the end. You can get the meat by weight or slices. The team at Pinkerton's walks you through the process and is very friendly; so this is not a Seinfeld Soup Nazi scenario.

Ryan Young (Google)

★★★★★

One of the best barbecue places we've ever had. Really enjoyed all our food. Had to wait in line out the door but it was worth it! Had the brisket sandwich which was very good lean brisket. The jalapeno cheese rice is VERY good. Great Mac and cheese, very creamy and cheesy. If you like spice they serve some of the hottest jalapenos on the side that I've ever had. I found the prices very decent for great BBQ. Can't wait to go back to San Antonio just to eat here!