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Tucked away in San Angelo, Texas, The Pit BBQ has become a staple in the local dining scene, offering a genuine Texas BBQ experience that has captivated the hearts and taste buds of its patrons. As soon as you step inside, you're greeted by the unmistakable aroma of delicious smoke and BBQ, setting the tone for a truly satisfying meal. The menu boasts an incredible blend of traditional BBQ favorites, including peppery brisket and sweet sausage, all smoked to perfection using an offset smoker. The Jailbreak Sandwich, a unique combination of flavors and textures, has become a fan favorite, showcasing the restaurant's creativity and commitment to quality.

The atmosphere at The Pit BBQ is quintessentially small-town Texas, with a quaint and cozy interior that exudes a warm, hometown feel. The staff, particularly the lady behind the counter, are known for their friendly and welcoming demeanor, making every guest feel like a local. With food that comes out "lightning fast" and tastes amazing, it's no wonder that The Pit BBQ has earned an impressive average rating of 4.4 stars from over 450 reviews. Whether you're in the mood for a quick bite or a leisurely meal, The Pit BBQ is an excellent choice, offering a truly authentic Texas BBQ experience that will leave you wanting more.

As one of the top-rated BBQ joints in San Angelo, The Pit BBQ has built a reputation for serving up some of the best 'cue in town. With its old-school BBQ vibe, commitment to quality, and dedication to customer satisfaction, it's easy to see why this restaurant has become a beloved institution in the community. Whether you're a BBQ aficionado or just looking for a delicious meal, The Pit BBQ is definitely worth a visit. Be sure to check out their social media accounts to stay up-to-date on the latest news, promotions, and behind-the-scenes peeks into the kitchen, and get ready to experience some of the best Texas-style BBQ in the Lone Star State.

Featured on Exploring BBQ Bucket List Ideas Big Country Cowboy Cue Run (Abilene, San Angelo). Save this list to your account, or add The Pit BBQ to your own bucket list.

Reviews

5 Comments

Overall Rating ★★★★★ 3.8

Hee Mann Shin (Google)

★★★★★

Incredible, authentic Texas BBQ! Choose as much meat and as many sides as your appetite can handle.

Jovan Barrientos (Google)

★★★★★

Place was nice with a comfort atmosphere. Lady behind the counter was very friendly. I Ordered the Boss Potato and 1/2 rack of ribs. I wanted that smoke richness and it did not deliver. Pork Ribs were undercooked and were not tender to the bite. Pull was not there and meat grains stayed on the bone. On top of that it just lacked flavor. The bbq sauce saved the ribs. The chop brisket on the potato was also a little too mushy and since it's sat in the aju it takes smoke and flavor away. Just a suggestion but cut a slice then chop it up.

Cody Turner (Google)

★★★★★

Being a Texas transplant this is one of the few places that has good pork BBQ in all of San Angelo. This space is great for large orders as well!The inside space is small, but it's quaint and has a hometown feel to it.Lastly: The jailbreak sandwich seems odd, but try it before you knock it. It's really good! Incredible blend of peppery brisket and sweet jelly with a crunchy peanut butter! So good!

Donald Elton (Google)

★★★★★

Ok sooooo lets start out you walk in and the smokers are right infront of you. The place smells of delicious smoke and bbq. Then your greeted right away food comes out lightning fast. I got the jail break sandwich and the wife got the pitater. Now I would have never though of making a ppj brisket sandwich but they did and let me tell you this this is a pain in the ass to eat but tastes amazing. Would recommend to anyone looking to try something new.

LostSoul (Google)

★★★★★

Congratulations!!!! This place has the absolute worst brisket I have ever tasted. Not only was it dry, but the serving size for $10 was too small. Their menu board says French fries, they say nothing about seasoning. Don't waist your time with this place. They spent too much on the building and not enough on learning how to cook or do business. What a shame. I will stick with Packsaddle!!!! Absolute trailerpark trash!!!! To top it off they want a tip for what?????