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Ed & Toms Bar-B-Que is a Texas-style BBQ institution, nestled in the charming town of Odessa. This unassuming eatery has garnered a loyal following, thanks to its mouth-watering meats, carefully crafted sides, and warm hospitality. The menu boasts an array of BBQ staples, including slow-cooked brisket, fall-off-the-bone ribs, and juicy chicken, all smoked to perfection. However, the real showstopper is the sausage and brisket plate, which has earned rave reviews from patrons and critics alike. Paired with creamy mac and cheese, tangy collards, or other homemade sides, each meal is a masterclass in comfort food.

The restaurant's commitment to quality and authenticity extends beyond its cuisine. The staff at Ed & Toms are notorious for their friendly demeanor and quick service, making every guest feel like a regular. Whether you're a local or just passing through, the welcoming atmosphere and old-school BBQ charm will make you feel right at home. Be sure to save room for dessert, as the peach cobbler with ice cream is a sweet treat that's not to be missed. With its impressive reputation, Ed & Toms Bar-B-Que is a must-visit destination for anyone seeking authentic, delicious BBQ in the heart of Texas. As a testament to its excellence, the restaurant has earned an average rating of 4.7 stars from over 543 reviews, solidifying its position as one of the top BBQ joints in the region.

Reviews

5 Comments

Overall Rating ★★★★★ 5

Bruce Posner (Google)

★★★★★

If you are in Odessa and like barbecue, this is a must stop.

dave weiss (Google)

★★★★★

I love BBQ and this is the real thing! Had the ribs brisket and chicken leg. All great. Sides of collards and Mac and cheese are not to be missed. 5 stars!

Ruben Martinez (Google)

★★★★★

Stop by to get 17 plates for work and the 3 meat plate was delicious. Extremely quick for just popping in and ordering 17. Gave me a large kool-aid for my wait. Was refreshing. Out of the ribs, chicken and brisket i couldn't chose which one was the best since they were all great. Highly recommend.

Paul Ayers (Google)

★★★★★

Good experience service was great and everyone was friendly. Had the sausage and brisket plate with greens and Mac and cheese. Also had the steak at a different visit the next day with German chocolate cake and peach cobler for deserts with all of it being excellent. Will visit again when in town

Beachboy (Google)

★★★★★

I ran across this little place in my travels and decided to give it a whirl. Only a few tables here of you choose to dine in like I did. The staff was SUPER FRIENDLY. There is table service here, and you pay at the counter when done. I got the special of the day, "smoked ribeye." This was one of the best steaks I'd ever put in my mouth. Wow! They only do the once a month the owner said. What a rich smokey flavor with their twist on seasoning. This thing was so tender, it literally fell apart. I had potatoes salad and beans with a pickled jalapeño and onion slices. This meal was incredible. Their sweet tea is pretty sweet work a good tea flavor. I also got the peach cobbler with ice cream, definitely homemade, wow! If your ever in the area stop in and give them a shot. 2 thumbs up!!