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Southside Market & Barbeque has established itself as a top destination for BBQ enthusiasts in Leander, Texas, with a reputation for serving consistently delicious meats that have earned them numerous pitmaster awards. The restaurant's commitment to traditional Texas-style BBQ is evident in their use of an offset smoker fueled by Post Oak, which imbues their meats with a rich, smoky flavor. Their menu boasts an array of mouth-watering options, including their signature sausage, fall-off-the-bone beef ribs, and crispy pork belly sandwiches, all of which have garnered rave reviews from customers who appreciate the attention to detail and quality of ingredients.

The atmosphere at Southside Market & Barbeque is just as impressive as the food, with a spacious interior featuring large tables and a welcoming staff that provides great service. The restaurant also offers outdoor seating, live music, and a bar serving a selection of craft beers, making it an ideal spot to relax and enjoy a meal with friends and family. With the option for online ordering, reservations, and catering available, Southside Market & Barbeque is well-equipped to handle large groups and special events. While the restaurant can get busy, with long lines and occasional sell-outs, the consensus among customers is that the food is well worth the wait, with many praising the restaurant's old-school BBQ vibe and generous portions of classic sides like mac and cheese, baked beans, and coleslaw.

In addition to its culinary offerings, Southside Market & Barbeque has also become a beloved gathering place in the community, with a pet-friendly policy and a lively atmosphere that makes it an excellent spot to catch up with friends or enjoy a night out with family. With an average rating of 3.7 stars and over 100 reviews, it's clear that Southside Market & Barbeque has earned a loyal following among locals and visitors alike, who appreciate the restaurant's dedication to serving authentic, delicious Texas-style BBQ in a warm and welcoming setting. Whether you're a BBQ aficionado or just looking for a great meal in a fun atmosphere, Southside Market & Barbeque is definitely worth a visit.

Reviews

5 Comments

Overall Rating ★★★★★ 3.4

Tomas Maybach (Google)

★★★★★

Waited a week after Grand Opening to try a sampling in a TOGO Order.I got a half Chicken.A Jalapeño Sausage.Brisket.Pinto Beans.Potato Salad.The Chicken was really Oily but great flavor.Ditto for the Sausage. Tastes great, but Oily.Brisket was great.Potato Salad needed Salt and was overpowered by Celery.The beans were good, but, I stabbed the roof of my mouth with a bone shard, from probably a pork bone used for flavoring?The service is slowed down by these tickets the line workers write everything down on for your Order.All the other BBQ place just trust the Cashier to visibly see and ring up what's on your tray. SO WHATS THE PROBLEM HERE?My Takeaway bag had Plasticware, Napkins, Condiments, 2 bbq sauce types. Well done on that regard.I think once they get the Staff experienced and some things tweaked it will be great here.4 Stars for now.It is my neighborhood area. I will be back.Give it a try.Convenient to get too.Parking is good.Interior is great.Give them a shot.

Bracin K (Google)

★★★★★

Very clean. Nice meat cutters. They don't offer beer yet. Smaller than Arbor walk. I'm spoiled by the convenience of having Butcher paper out for left overs. I've never been to a Southside where my eyes weren't bigger than my stomach. Butcher paper conveniently placed out in the seating area is a good convenience .I Hope they change this. They are slow with ordering and don't operate like the arbor walk location.

Robert McEnroe (Google)

★★★★★

Southsides fifth and newest location. Spacious inside and plenty of large tables for large parties. Nice full menu with plenty of choice meats. Also a meat market if you prefer to cook. Great atmosphere and the staff seemed friendly. Service a bit slow for a already cooked place. Everyone was busy just a bit slow. Maybe growing pains. I got the last beef rib. Fall of the bone and super tasty. Brisket was average and the jalapeño cheddar sausage was a bit to greasy, but still decent. Prices seem above average. They only have hot sauce on the table, didn't see any BBQ sauce. Overall nice place.

John-Carlo (Carlo) (Google)

★★★★★

The sausages here? Unreal. The pork belly sammies? Absolute fire—crispy, tender, and packed with smoky flavor. But can we also talk about the young guy at the counter with the deepest, smoothest voice? It's honestly a vibe just hearing him say "brisket." Makes you wanna order three pounds even if you came for one.Great service, fast and friendly. The place smells like heaven and delivers every time. If you're anywhere near Leander, make the stop. Your stomach will thank you.

Damien (Google)

★★★★★

Decided to visit this site on Friday, wasn't very busy, I haven't been in a Southside Market for a long time so I decided to give it another try.The line was short and I got served fairly quickly. I saw the 3 meat plate for $22, it comes with 2 sides. I ordered Brisket, because that's standard on a BBQ plate right? Well that costs extra. I also wanted a salad as my side, which was very basic, iceberg lettuce and a few tomatoes, that cost extra too...I got a small drink and now I'm paying about $33.If the food was a good quality and quantity that would be fine. It was neither. Nothing stood out sadly. It was worth about $15.

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Southside Market & Barbeque

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