The Fill Station

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The Fill Station is a standout BBQ joint in Lake Jackson, Texas, where the smell of post oak smoke and the sound of lively chatter fill the air. This modern BBQ restaurant has earned a reputation for serving up some of the best 'cue in town, with a menu that showcases the richness of Texas-style BBQ. The burnt ends, in particular, are a fan favorite, with reviewers raving about their flavor and tenderness. The pulled pork, brisket, and mac and cheese are also crowd-pleasers, and the baked potatoes are hailed as the best in the area. Whether you're in the mood for a hearty meal or just a few appetizers, The Fill Station's got you covered, with a range of delicious options to suit every taste and craving.

The atmosphere at The Fill Station is just as impressive as the food, with a super cute decor and a great vibe that's perfect for a night out with friends or a family dinner. The outdoor seating area is a lovely spot to enjoy a meal on a warm day, and the bar features a selection of craft beers to pair with your 'cue. The service is friendly and attentive, with reviewers praising the staff's warm hospitality. With online ordering, reservations, and catering available, The Fill Station is a convenient and flexible option for BBQ lovers on-the-go. Whether you're a local or just visiting Lake Jackson, this hidden gem is definitely worth a visit - so why not stop by and taste the magic for yourself?

As a pet-friendly restaurant with a fun, open environment, The Fill Station is a great spot to bring the whole family, including your furry friends. The restaurant's commitment to using high-quality ingredients and traditional BBQ techniques, such as offset smoking with post oak, shines through in every dish. With its excellent reputation, delicious food, and welcoming atmosphere, The Fill Station is a must-visit destination for anyone who loves BBQ - and with its convenient location and online ordering options, it's easier than ever to get your 'cue fix.

Business Hours

Closed now
Mon
11:00 am - 2:00 pm
Tue
11:00 am - 2:00 pm
Wed
11:00 am - 2:00 pm
Thu
11:00 am - 2:00 pm
Fri
11:00 am - 2:00 pm
Sat
Closed
Sun
Closed

Reviews

5 Comments
Overall Rating 4.2
Lisa Mata (Google)
We ordered chopped beef baked potatoes and the sausage platter and they both were phenomenal. Best baked potatoes in the area, hands down. Will be ordering again!!
Vince Smith (Google)
We got this as a recommendation from the FBO LBX airport. We rolled in around 5:30 and it was a very lite crowd. Our meals came out quickly and were delicious.
Michael Samuelson (Google)
This establishment has a great atmosphere, showcasing advertisements from old fuel shops. The appetizers were delicious, but the main course items leave a little to be desired. Overall, it is a great place to hang out with friends or a quick bite.
Petite Porkers (Google)
No bark or smoke ring on the fatty brisket my husband got which made the flavor it could have had non existent. The (mashed) potato salad had a chemical taste to it and the sausage skin was so thick and dry it was like plastic. Iam guessing it was collagen skins they used, but not sure. Hubby said they were like survival sticks. The ribs were ok but were a bit dry and lacked a smoky taste like they were really barbecued. The small hot wing dip should be listed as a sample size and it was so dry I don't think it should be called dip. We had to break it up into peices and place it on the chips, then mash it down a lil to get it to stick . Even then the flavor was just not there. I got a loaded potato with brisket and it was also lacking flavor, salt helped some but Iam not sure what was going on. There was a lot of liquid in the bottom of the potato and I was thinking melted butter but if that's what it was it was not real butter. They drizzled sour cream over the potato instead of a scoop or two. Looked pretty in a fancy way but wasn't that much. It could have used more but it was hard to tell with the way it was applied. It cost additional for chives which were actually chopped green onions , not chives. And who charges extra for green onions on a loaded potato? The Watermelon crawl cocktail, tortilla chips that came with the so called dip and the green beans that needed a lil more seasoning were the best part of the meal. In total it was not worth the price, at all. Service was great, decor super cute. I had scoped this place out on google maps/reviews and was looking forward to it. But we have so many more better barbecue places around here, sadly I don't see any reason we would go back to the fill station.
Bryan Doyon (Google)
Great BBQ and sides in a fun, open environment. The menu is small but everything they put on it is great. The burnt ends were flavorful and the pulled pork tender. Mac and cheese was creamy and delicious and the cole slaw had just the right bite to it. Service was fast and friendly. They have drinks available and lawn games to play including cornhole, giant Jenga, and the washers on a string game. We went for lunch but would have loved to be there in the evening to hang out. My only real complaint would be that they only offer one BBQ sauce which was good, but I personally like to have multiple options to try out. A definite recommendation for anyone in the area looking for good BBQ.

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