Profile

Dozier's BBQ & Meat Market is a standout destination for BBQ enthusiasts in the Fulshear area. This family-friendly restaurant has earned a loyal following for its tender, smoky meats cooked to perfection in an offset smoker using post oak wood. The menu boasts an impressive array of options, including slow-cooked brisket, fall-off-the-bone ribs, and flavorful turkey, all of which have received rave reviews from satisfied customers. The restaurant's commitment to using high-quality ingredients is evident in every dish, from the crispy, savory bacon to the fresh, delicious crawfish.

The atmosphere at Dozier's is warm and welcoming, with outdoor seating available for those who prefer to dine al fresco. The staff is known for their respectful and friendly service, always greeting customers with a smile. In addition to its excellent food and service, Dozier's also offers convenient online ordering and catering services, making it an ideal choice for special events and gatherings. The restaurant's baked potato salad is a particular highlight, with many reviewers praising its creamy, tangy flavor. Whether you're a local or just visiting the area, Dozier's BBQ & Meat Market is a must-visit destination for anyone looking to experience the best of Texas-style BBQ.

The restaurant's reputation as one of the top BBQ joints in Fulshear is well-deserved, with reviewers consistently praising the quality and flavor of the food. The brisket, in particular, is a standout dish, with many reviewers raving about the delicious, smoky bark and tender, juicy meat. With its rich, meaty flavors and welcoming atmosphere, Dozier's BBQ & Meat Market is a true gem of the Texas BBQ scene, and a must-visit destination for anyone looking to experience the best of the Lone Star State's culinary traditions.

Featured on Exploring BBQ Bucket List Ideas H Town's Smokehouse Heavyweights (Houston). Save this list to your account, or add Dozier's BBQ & Meat Market to your own bucket list.

Reviews

5 Comments

Overall Rating ★★★★★ 4.4

Stephanie Rodabaugh (Google)

★★★★★

I'm not normally one to order Turkey at a BBQ place but it sounded good today. It has so much flavor and the sausage is good too. I've been meaning to try this place and glad that I finally did. The meat has flavor on its own that you don't need sauce.

J Tansey (Google)

★★★★★

Brisket and Ribs were good! But we fortunately received some Crawfish - it was fresh and delicious.

Josiah Wood (Google)

★★★★★

Absolutely love Dozier's! Have been eating here every chance I get for many years. This place is a part of Fulshear history and I'm so glad that it's now owned by the family again! I absolutely love their baked potato salad! So good! And that bark on the brisket is delicious, smoky, and savory! Today I had the brisket plate(moist cut for me with extra bark and a few burnt ends,) with coleslaw, green beans, all the fixins', and of course no bbq meal is complete without that glass of sweet iced tea and a side of their fantastic banana pudding! Every employee I spoke with was respectful and had a smile on their face. This speaks volumes about the owner and the good work culture! In fact the owner stopped by my table to see how my food was and ended up having a really great conversation with him about the family history of the restaurant! They also have a patio area with live music most Saturday nights! I highly recommend you stop by Dozier's anytime you're in the Fulshear area for some good ol' Texas Bbq done right! 10/10!

Laura MSL (Google)

★★★★★

While on our family drive we came across Doliver's. We were greeted by the team and left feeling like we made life long friends. Can't wait to try their bbq and check out their local bands. ***We cooked some of the bacon we purchased along with a filet and ribeye and lord have mercy ðŸ¤¤ðŸ¤¤impeccable!!!

BOOGER KING (Google)

★★★★★

Tried it a couple times after the reopen. Its not looking good. They need to step it up. Average or below but premium priced. This DD order cost me a whopping $103. Yeah theres a big financial penalty for DD delivery I get it. But this still would have cost me $75 if I ordered in house for a couple dry slices of brisket and plain dry sausage. Would you really pay $75 for this??? Ordered a sliced brisket sandwich, they messed up the order and sent a "chopped" mystery meat sandwich (canned Sysco meat?). This look like something you would get at the Astrodome in the 1980s with a warm $10 beer. C'mon man. Look at that. That thing cost $15???? Astrodome quality and Astrodome price. No amount of sauce could save it. Everything just plain, bland and dry. How do you make sausage since 1957 and its still this plain? Ever heard of pepper?