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Vera's Backyard Bar-B-Que is a beloved institution in Brownsville, Texas, and for good reason. This unassuming BBQ restaurant has been wowing locals and visitors alike with its authentic, slow-cooked meats, all made with love and care in a traditional hole. The star of the show is undoubtedly the barbacoa, which is tender, juicy, and perfectly seasoned. Reviewers rave about the flavors, which are unmatched in the region, and the generous portions, which can be ordered by the pound. Whether you're in the mood for barbacoa tacos, cachete, or carnitas, Vera's has got you covered, and the free sample of carnitas with lime is a nice touch.

The atmosphere at Vera's is casual and welcoming, with a "hole-in-the-wall" vibe that only adds to the restaurant's charm. Despite its humble appearance, Vera's has a strong online presence, with a Facebook page where customers can stay up-to-date on the latest news and offerings. The restaurant also offers online ordering, making it easy to get your BBQ fix on-the-go. With its top-notch food, generous portions, and old-school BBQ charm, it's no wonder Vera's has earned a reputation as the best BBQ in Brownsville. Whether you're a local or just visiting, Vera's Backyard Bar-B-Que is a must-visit destination for anyone who loves authentic, delicious BBQ.

The reputation of Vera's Backyard Bar-B-Que is built on its commitment to traditional BBQ methods and its dedication to using only the freshest, highest-quality ingredients. The restaurant's use of a traditional hole to slow-cook its meats is a testament to its authenticity, and the resulting flavors are truly unmatched. With its perfect blend of traditional techniques and modern convenience, Vera's is a true hidden gem in the BBQ world, and its loyal customer base is a testament to its enduring appeal. Whether you're a BBQ aficionado or just looking for a delicious meal, Vera's Backyard Bar-B-Que is sure to impress, and its barbacoa is an absolute must-try.

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Reviews

5 Comments

Overall Rating ★★★★★ 5

Katie Maddox (Google)

★★★★★

We stopped by for some barbacoa tacos and they were delish even when taken to go.

Reid Family (Google)

★★★★★

If you're looking for the best traditional barbacoa, look no further than Vera's Backyard Barbecue. This place is absolutely worth the drive! The flavors are unmatched—tender, juicy, and perfectly seasoned with that authentic, slow-cooked goodness that only true barbacoa can deliver.

Juan Lucio (Google)

★★★★★

Vera's has some of the best barbacoa in the RGV. It's surprising that not many people know of this place. The barbacoa is made in el poso (hole)which helps the flavor concentrate. They offer menudo, carnitas, brisket and of course barbacoa. Best place to take the family to in the weekend!

Antonio Sanchez (Google)

★★★★★

This place truly has the best barbacoa I've ever had thus far. Another great brunch idea Fri Sat sun only. Close at 2. Try the pound of cachete. The flour tortillas, and either a coke or big red should go perfectly with it. Also, the owners gave us a free sample of carnitas! The way he made them, with lime, tastes amazing!!! Definitely returning.

Judy Affek (Google)

★★★★★

We came on Friday at 11 and they were out of Brisket already for this week. (They open on Thursday). So we decided we would come back next week. BUT this customer came out and said you can brisket anywhere but this is the #1 spot for barbacoa- recieved the James Beard award. He recommended we get the cachete and if we did not like he would pay for it. IT WAS OUTSTANDING. You order by lb. And we got 1/2 lb. This is the only legal underground pit in the US. We had it with the mild salsa - just perfect. Very small place - sign hard to see but all so good