Profile

Rudy's "Country Store" and Bar-B-Q has established itself as a top destination for BBQ lovers in San Antonio, with a loyal following and a reputation for serving some of the best brisket in town. The restaurant's use of an offset smoker fueled by oak gives their meats a distinct, smoky flavor that has earned them numerous pitmaster awards. The menu features a range of classic BBQ favorites, including tender and moist brisket, chicken, turkey, and sausage, all of which can be paired with a variety of homemade sides like creamy coleslaw, macaroni and cheese, and creamy corn.

The atmosphere at Rudy's is casual and welcoming, with a rustic "country store" vibe that adds to the restaurant's charm. Guests can enjoy their meals in the outdoor seating area, which is pet-friendly, or take advantage of the online ordering system for a quick and convenient meal on-the-go. With a bar serving up craft beer and free condiments available, Rudy's has something for everyone. The restaurant's commitment to quality and customer satisfaction is evident in the glowing reviews from satisfied customers, who rave about the tender meats, delicious sides, and friendly service. Whether you're a local or just visiting San Antonio, Rudy's "Country Store" and Bar-B-Q is a must-visit destination for any BBQ enthusiast.

The restaurant's popularity is evident in the long lines that often form, but the efficient service and online ordering system help to minimize wait times. Rudy's also offers catering services, making it a great option for events and parties. With its rich flavor, hearty portions, and down-home atmosphere, Rudy's "Country Store" and Bar-B-Q is a true Texas BBQ institution that is sure to leave you wanting more. From the smoky aroma that greets you at the door to the last bite of your meal, Rudy's is a BBQ experience that will leave you feeling full and satisfied.

Reviews

5 Comments

Overall Rating ★★★★★ 2.6

Karen Ortiz (Google)

★★★★★

Been here many times but Second time I have been to this location and spend a lot of money just to get bad food. I spent over $90 and received dry no tasting brisket. Walked it back up to counter to just get fatty brisket with no taste. Beans were thick and over cooked this was at 1:00 on Sunday. Soda fountain out of syrup for big red and out of bicarbonate for Dr Pepper, happened last time as well on drinks. And Banana pudding was soap. I should have returned it and asked for my money back but don't know why I didn't. Second time this has happened. Will not be back and will stop telling people to go there. They have always been so good don't know what happened,Shame!

Amy Flores (Google)

★★★★★

We came here on Memorial Day and we spent $45 dollars! We didn't order a lot. Two drinks are $6, that's mind blowing. The sandwiches didn't come filled with a lot of meat, mostly just bread. The Mac & cheese looked more like pasta than Mac & cheese is supposed to look like. The service was below average. Definitely not worth $45 bucks.

mark hohmann (Google)

★★★★★

We took my mom to Rudy's Leon Springs when she needed a BBQ fix, we hadn't been back since she passed at agr 92. Now a days, when we wanted BBQ, we traveled to Seguin or Blanco, Tx. We recently got invited back to Rudy's on Nakoma by one of the managers, and we're so glad he did. Smelling the smoky aroma in the parking lot made our mouths begin to water. The Brisket was fork tender and meaty-moist, even the lean (flat) part was so tender, it pulled apart easily. The chicken had such a smoky tender bite as well. My wife and I have a rotation of favorite restaurants we go to monthly (some weekly)... we just added Rudy's to that list! Keep doing what you're doing, I would put your brisket up against anyones! Oh... almost forgot... Rudy's invented Creamed Corn, and it's better then I rembered. Their Potato Salad and Pinto Beans are as good as we've had... .ANYWHERE!

Alexander Glenn (Google)

★★★★★

My family always goes to Rudy's throughout Texas. I do love Rudy's but I have to say this one is by far the worst. We spent 70 dollars and to get our food cold. As well there was hardly any portions with the baked potato we had to ask for a side of cheese to make it match what we usually get at other Rudy's. If you all are trying to match your cup saying worst barbecue then you all nailed it. I love Rudy's but this location is a disappointment.

Michael S (Google)

★★★★★

Their BBQ "sause" was a bit more vinegary and not as sweet as we like, but there is only the one option. The meat was good (especially liked the turkey), and we really liked their coleslaw and macaroni and cheese.