Hoot's Smokehouse

Profile

Hoot's Smokehouse has solidified its position as one of the top BBQ restaurants in Houston, with a loyal following of customers who rave about the restaurant's consistently delicious food and outstanding service. The menu boasts an array of classic BBQ favorites, including slow-smoked brisket, fall-off-the-bone ribs, and homemade sausage, all made with the finest ingredients and a passion for traditional Texas-style BBQ. The use of an offset smoker fueled by post oak wood adds a depth of flavor to the meats that is hard to find elsewhere. Sides like mac and cheese, baked beans, and coleslaw complement the meats perfectly, while the decadent cobbler is a sweet treat that's not to be missed.

The restaurant's atmosphere is modern and inviting, with outdoor seating and a bar serving up a selection of craft beers. The staff is attentive and welcoming, making every guest feel like royalty. With online ordering and catering available, Hoot's Smokehouse is a convenient option for those looking to enjoy great BBQ on-the-go or at their next event. The restaurant's popularity is evident in the often-long lines and frequent sell-outs, but the wait is well worth it for a taste of the award-winning 'cue. As an Instagram-famous destination and a bucket list stop for many, Hoot's Smokehouse is a must-visit for anyone looking to experience the best of Texas-style BBQ.

The restaurant's commitment to quality and customer satisfaction has earned it numerous pitmaster awards and a reputation as one of the best BBQ joints in Houston. With generous portions and unforgettable flavors, it's no wonder that Hoot's Smokehouse has become a beloved institution in the local food scene. Whether you're a BBQ aficionado or just looking for a delicious meal, Hoot's Smokehouse is a top recommendation. Be sure to check out their social media accounts for updates on new menu items, special promotions, and behind-the-scenes peeks into the kitchen. With its perfect blend of traditional BBQ flavors and modern amenities, Hoot's Smokehouse is a true gem in the heart of Houston.

Business Hours

Closed now
Mon
Closed
Tue
Closed
Wed
Closed
Thu
11:00 am - 7:00 pm
Fri
11:00 am - 7:00 pm
Sat
11:00 am - 7:00 pm
Sun
11:00 am - 4:00 pm

Reviews

5 Comments
Overall Rating 4.4
Edward DeMarco (Google)
What an incredible experience! While visiting Houston, I was craving some smoked food and came across this spot on Google Maps. All I can say is—WOW. From the moment we walked in, we were welcomed like royalty. The service was outstanding, and the food was absolutely unforgettable—flavors I haven't enjoyed in a long time, and the portions were more than generous. If you haven't been here yet, you're truly missing out. This place is a must-visit!
Zac Bodner (Google)
I don't like leaving negative reviews, but I believe honest feedback and constructive criticism are both positive things. Hopefully my experience will ultimately help this business. I moved into the neighborhood not long ago and saw the nice reviews for Hoot's. I came in and ordered loose cut brisket and chicken with green beans and potato salad. The person taking my order wasn't negative or mean or sour or anything like that, but she didn't seem too happy to be there. Not sure if she heard me ask for the brisket loose cut, but when it came out it was more like beef jerky. It was dry as heck homie. In their defense, it was 4 on a Sunday afternoon, and even the best and most moist brisket goes dry pretty fast. It was still pretty tasty, considering. The chicken was very moist and tender, but didn't have nice flavor like the beef had, and the skin tasted kinda funny. Hard to describe, but the smoke flavoring was just kinda off. Not sure if it was the seasoning or what, just kinda weird, bland. The green beans were oily and not super flavorful, and the potato salad was mealy and sweet like it was made with Miracle Whip. No hate to the miracle whip folks, just not my thing, and the potatoes, like the green beans and chicken just didn't have a super compelling flavor profile. All in all not terrible. Just kinda off, the whole experience. Food came out with a spoon, no fork. They give you a tiny to go container of sauce. They give you three pickles wrapped up in some paper with onions. I'm all for being fiscally responsible, but come on guys. This is Houston and you're a barbecue joint, and the meal cost $20. Anyway like I said, not a wholly terrible experience. The brisket had nice flavor, even though it was dry as hell. I bet it would have been pretty awesome if they came through with the loose cut like I asked. All good, glad I tried a new spot.
Isaac Contreras (Google)
Took my brother in law to try his first bbq. Was looking for something near by and wasn't too expensive like most bbq places.This place was delicious. Fresh, well seasoned on the brisket and pork ribs. As well at the fried shrimp, sausage and the side were all on point! Definitely will be coming back
H McElveen (Google)
Great BBQ and great service! The food is well seasoned, the brisket is juicy, and the ribs just fall off the bone. The sausage is made in-house and is delicious!! I had the potato salad and coleslaw for my sides. They were great as well, although I do prefer my potato salad to be prepared with eggs and a dash of celery salt.
Paul Norvilla (Google)
Alright- we aren't native Texans. Yall have some PORTIONS down there. Food was fantastic, server (Melissa? I forget, sorry!) was on top of everything. Good ribs, brisket, burgers, and the baked potato holy smokes. Next time I'm back in Tex we'll see y'all again!

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