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Backwoods BBQ is a standout in the Texas barbecue scene, with a reputation for serving some of the best 'cue in Fredericksburg. The restaurant's commitment to traditional Texas-style barbecue is evident in its use of an offset smoker fueled by mesquite wood, which imparts a distinctive earthy and sweet flavor to its meats. The menu boasts a wide variety of smoked delights, including tender brisket with a perfect smoke ring, succulent pork ribs that fall off the bone, and jalapeno sausage that's a showstopper in terms of flavor. Sides are also a highlight, with traditional options like mac and cheese, baked beans, coleslaw, and potato salad all receiving rave reviews from customers.

The service at Backwoods BBQ is just as impressive as the food, with friendly and professional staff providing exceptional customer service. The restaurant's outdoor seating area is a great place to enjoy a meal on a nice day, and the catering services are available for those looking to bring the BBQ to their own events. With its top-rated dishes, unique cooking methods, and welcoming atmosphere, Backwoods BBQ has earned its reputation as one of the best BBQ joints in Fredericksburg. Whether you're a local or just visiting, this hidden gem is definitely worth a visit for any barbecue lover. The restaurant's strong online presence and social media engagement also suggest a commitment to community and customer interaction, making it a great choice for those looking for a personalized dining experience.

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Reviews

5 Comments

Overall Rating ★★★★★ 5

Jason Gintz (Google)

★★★★★

BEST BBQ EVER!!!! This review is coming from one of the toughest critics ever and I still give a 5 star. From great easy parking to clean happy environment, in and out. Then there was the customer service, which was exceptional. I walked being funny and they took it on the chin and gave it right back. Great personalities, a sense of humor, friendly. Professional and makes you feel like your business is valued. Now the food. Great bbq. Great selection. HUGE SELECTION. Great flavor. Great house sauce. Lots of condiments etc.... good pricing. Absolutely nothing negative to say.

Otto Weirich (Google)

★★★★★

Backwoods BBQ is amazing! I grew up in Texas and moved out west a few years ago, and every time I come back to visit, getting my Texas BBQ fix is a must — and this is the place to do it. The west just can't get it right like Backwoods can! It's become my family's go-to spot whenever I'm in town. They offer a great variety of meats, and you can choose one, two, or three options with your plate, along with two delicious sides. Everything always tastes incredible. It does get pretty busy on the weekends, but it's absolutely worth the wait. Highly recommend if you're craving authentic Texas BBQ!

Beau Heyman (Google)

★★★★★

Truly delicious! We had the brisket, beef ribs, pork ribs, and jalapeno sausage. Everything was wonderful, the jalapeno sausage is a showstopper. The place is very large, and the service was quick. We got ours to go.

Larry Cox (Google)

★★★★★

I've had BBQ and smoked meats all over the world, this is one of the best!! Perfect smoke ring on the Brisket, pork ribs that were succulent, beef rib almost fell off the bone!!! As for flavor, they give you sauce on the side, didn't even need it!!! Absolutely delicious!!! Traditional sides, all very tasty!!

Eric Ã¢â‚¬Å“HazmatÃ¢â‚¬Â D' (Google)

★★★★★

Deep in the heart of Central Texas, where offset smokers and post oak reign, Blackwood's BBQ stands out with its unique style rooted in West Texas BBQ traditions. Using mostly mesquite wood, Michael Zavala cooks his meats over direct heat.Michael starts his day at 2 a.m., filling up his massive firebox with mesquite wood and burning it down to hot coals. He then takes heaping scoops of flaming hot coals and spreads them under the cooking grates. This method of cooking is not low and slow; it's hotter and faster, but this doesn't diminish the flavor and tenderness of the meats. The mesquite wood also provides a unique earthy and sweet flavor not found in post oak. Their Chicken Fried steaks and thier mesquite grilled steaks are equally amazing. I had the privilege to eat here multiple times and it's constantly amazing each time.